Description
Italian Zucchini Sauce – Homefoodkitchen is a creamy veggie-packed pasta sauce perfect for easy dinners.
Ingredients
Scale
3 medium zucchini
2 tbsp olive oil
1 small onion
3 garlic cloves
1/2 cup parmesan cheese
1 tsp Italian seasoning
Salt and pepper
Cooked pasta for serving
Instructions
1. Dice zucchini into small pieces
2. Heat olive oil in a skillet
3. Cook onion and garlic until soft
4. Add zucchini and seasoning
5. Cook until zucchini softens
6. Stir in parmesan cheese
7. Toss with cooked pasta and serve warm
Notes
Fresh parmesan melts best
Save pasta water if needed
Great for meal prep