Copycat Arby’s Beef and Cheddar Sandwiches are warm, cheesy sandwiches loaded with tender roast beef.

Scale

1 lb thin sliced roast beef

4 sandwich buns

1 cup cheddar cheese sauce

1/4 cup barbecue sauce

1 tbsp butter

1. Warm roast beef in a skillet

2. Heat cheddar cheese sauce

3. Toast sandwich buns lightly

4. Spread sauce onto buns

5. Add roast beef

6. Top with cheese sauce

7. Serve immediately

Onion buns taste closest to the original

Serve hot for best texture

Great with fries or onion rings